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homemade mcgriddle sandwich
- Total Time: 40 minutes
- Yield: 2 sandwiches
- Diet: General
Description
Indulge in a gourmet breakfast with this Maple Chipotle Onion Jam McGriddle Sandwich! Savory chicken sausage, a runny egg, and melted cheddar are layered between fluffy griddle cakes with a homemade sweet and smoky onion jam.
Ingredients
- All-Purpose Flour (120g / 1 cup): For the griddle cakes.
- Granulated Sugar (15g / 1 tbsp): Adds sweetness and aids browning.
- Baking Powder (5g / 1 tsp): For a light and airy texture.
- Salt (2g / ½ tsp): Enhances flavors.
- Milk (120ml / ½ cup): Adds moisture and binds ingredients.
- Large Egg (1): Provides richness and structure.
- Unsalted Butter, Melted (30g / 2 tbsp): Adds flavor and tenderness.
- Pure Maple Syrup (30ml / 2 tbsp): Signature sweetness and aroma.
- Halal Chicken Sausage Links (200g / 7oz): Savory protein component.
- Large Eggs (2): For a runny yolk.
- Sharp Cheddar Cheese (40g / 1½oz): Adds a tangy, melty flavor.
- Onions (150g / 1 cup, thinly sliced): Base for the onion jam.
- Butter (15g / 1 tbsp): For sautéing onions.
- Pure Maple Syrup (30ml / 2 tbsp): Key to the jam’s sweetness.
- Apple Cider Vinegar (5ml / 1 tsp): Balances sweetness with acidity.
- Chipotle Powder (½ tsp): Provides smoky heat.
- Vegetable Oil (15ml / 1 tbsp): For cooking sausage and eggs.
- Fresh Chives (to garnish): Adds a fresh, herbaceous note.
Instructions
- Whisk Dry Ingredients: Combine flour, sugar, baking powder, and salt.
- Make Onion Jam: Sauté onions until softened and caramelized, then infuse with maple syrup, vinegar, and chipotle.
- Cook Sausage: Brown chicken sausage links until cooked through.
- Fry Eggs: Fry eggs sunny-side up with runny yolks.
- Griddle Cakes: Cook griddle cakes until golden brown on both sides.
- Assemble Sandwich: Layer griddle cake, jam, sausage, cheese, egg, jam, and another griddle cake.
- Plate & Garnish: Drizzle with jam and sprinkle with chives.
Notes
For optimal flavor, use pure maple syrup and fresh baking powder. The onion jam can be made ahead of time.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Breakfast
- Method: Griddle
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 650 kcal
- Sugar: 30 g
- Sodium: 800 mg
- Fat: 35 g
- Saturated Fat: 15 g
- Unsaturated Fat: 15 g
- Trans Fat: 0 g
- Carbohydrates: 60 g
- Fiber: 5 g
- Protein: 30 g
- Cholesterol: 200 mg